
CULTURE AND ARTS
Dolma galore: Turkish chef serves up delicious delicacies in New York
Haber Merkezi 11:32 May 24, 2022 Yeni Şafak
Many guests including foreign diplomats and press members got a taste of Turkish cuisine in New York on Monday. They were offered meals—such as dolma (stuffed vine leaves) prepared by famous Turkish chef Ismet Saz. The event also featured folk dances by the Izmir Dance Art Group.